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Baking Powder-Baking Products-SproutTheGrocer

Baking Powder

$2.57

Baking powder is used to increase the volume and lighten the texture of baked goods such as muffins and cakes. Most recipes call for 1-2 teaspoons of baking powder to 1 cup of flour.

Origin

New Zealand

Ingredients

Sodium Bicarbonate, calcium carbonate cornflower maize starch, sodium acid pyrophosphate, sodium aluminium phosphate, potassium bitartrate

Allergen & dietary info

No known allergens.

Storage

Store in a cool, dry place away from sunlight

Nutritional Information per 100g

Energy (kJ) 361
Protein total (g) 0.1
Fat, total (g)
0.16
Fat saturated (g)
0.022
Carbohydrate (g) 18.1
Sugars (g)
0
Dietary Fibre (g)
not advised
Sodium (mg)
18349
Potassium (mg)
0