Powdered sugar, also called confectioner's sugar or icing sugar, is a finely ground sugar made by milling normal granulated sugar into a powdered state. It can be used to make shortbread, cream fillings, marshmallow, and fondant.
Made in NZ from globally sourced raw sugar/p>
Cane Sugar 97%, Starch (Maize) 3%
No known allergens.
Store in a cool, dry place away from sunlight