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Chia's reputation as a high energy endurance food goes back to the ancient Aztecs. An acclaimed 'super-food', chia's nutritional profile includes omega-3 and dietary fibre. Chia can be eaten ground or whole, raw or cooked. It can be added to cereals, salads, baked treats, stirfries, smoothies and juices.
Paraguay, Peru
Certified Organic Chia Seeds
No known allergens.
Store in a cool, dry place away from sunlight